Coconut milk is the extract made from chopped coconut flesh and water. Widely used in Thai cuisine, it adds a delicious mild and sweet flavour to any dish. Use in soups, curries or desserts.
Ingredients: Coconut extract (60%), water, emulsifier: monodiglyceride, stabiliser: carboxy methyl cellulose, antioxidant: citric acid.
Suitable for vegetarians and vegans
Nutritional Information
| Typical Value | per 100 ml | per serving (50ml) |
| Energy | 665 kJ / 159 kcal | 333 kJ / 80 kcal |
| Protein | 0.5 g | 0.3 g |
| Carbohydrate | 1.8 g | 0.9 g |
| - of which sugars | 0.4 g | 0.2 g |
| Fat | 16.6 g | 8.3 g |
| - of which saturates | 15.2 g | 7.6 g |
| Fibre | 0g | 0g |
| Sodium | Trace | Trace |