Made from boiled palm sap, this classic Thai ingredient is widely used in Thai cooking to balance flavours.
Ingredients: Palm sugar (85%), cane sugar.
Made from fresh & all natural ingredients
Suitable for vegetarians and vegans
Gluten free
Suitable for vegetarians and vegans
Gluten free
Nutritional Information
| Typical Value | per 100g | per serving (5g) |
| Energy | 1411 kJ / 336 kcal | 70.6 kJ / 16.8 kcal |
| Protein | 0.2g | Trace |
| Carbohydrate | 83.5g | 4.2g |
| - of which sugars | 83.5g | 4.2g |
| Fat | 0.1g | Trace |
| - of which saturates | Trace | Trace |
| Fibre | Trace | Trace |
| Sodium | Trace | Trace |
