Curries for all tastes: Pastes / Sauces

• Kaeng Pa - Jungle Curry Paste
200g ℮
This fragrant paste from Thailand's central region is made from a blend of herbs and spices including lemongrass, green chilli and wild ginger.

10-12 servings
Ingredients: Lemongrass, green chilli, wild ginger, shallot, sweet basil leaves, salt, garlic, shrimp paste (shrimp, salt), kaffir lime peel, white pepper.
Gluten free
Made from fresh & all natural ingredients
Nutritional Information
Typical Valueper 100 g per serving (15 g)
Energy319 kJ / 76 kcal48kJ / 11.4 kcal
Protein2.5 g0.4 g
Carbohydrate14.3 g2.2 g
- of which sugars3.6 g0.5 g
Fat1.0 g0.2 g
- of which saturates0.2 gTrace
Fibre2.1 g0.3 g
Sodium3.6 g0.5 g

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