An essential ingredient in Thai cooking, sliced lemongrass adds a sweet citrus scent and intense lemon flavour to any dish.
Suggested Uses:
Enjoy the authentic taste of lemongrass in soups, stir fries or curries. This versatile Thai herb is also delicious in salads, sauces and marinades for chicken, fish or vegetables and can even be infused in water to make a refreshing tea.
Enjoy the authentic taste of lemongrass in soups, stir fries or curries. This versatile Thai herb is also delicious in salads, sauces and marinades for chicken, fish or vegetables and can even be infused in water to make a refreshing tea.
Ingredients: Water, lemongrass, salt, citric acid.
No artificial colours, flavourings or preservatives
Suitable for vegetarians and vegans
Gluten free
Suitable for vegetarians and vegans
Gluten free
Nutritional Information
| Typical Value | per 100 g | per serving (30 g) |
| Energy | 181 kJ / 43 kcal | 54 kJ / 13 kcal |
| Protein | 0.8 g | 0.1 g |
| Carbohydrate | 9.1 g | 2.7 g |
| - of which sugars | 0 g | 0 g |
| Fat | 0.6 g | 0.2 g |
| - of which saturates | 0.2 g | 0.1 g |
| Fibre | 1.3 g | 0.4 g |
| Sodium | 0.1 g | Trace |