A blend of traditional Thai herbs including lemongrass, galangal and kaffir lime leaves make the base for this classic Thai soup.
Ingredients: Lemongrass, rice bran oil, salt, sugar, galangal, onion, water, chilli, garlic, lime, dried shrimp, kaffir lime leaves, citric acid.
No artificial colours, flavourings or preservatives
|Typical Value||per 100g||per serving (15g)|
|Energy||1067 kJ / 254 kcal||160 kJ / 38 kcal|
|- of which sugars||10.2g||1.5g|
|- of which saturates||3.5g||0.5g|