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Red Curry Paste

Red Curry Paste

This highly versatile, aromatic paste adds depth-of-flavour to any dish, is wonderful for marinating, or can be mixed with coconut milk for the perfect rich, spicy and comforting Thai red curry – a superb, traditional Thai favourite. Ideal with any type of meat, fish or vegetable, this authentic paste is made in Thailand with fresh ingredients, including red chilli, lemongrass, galangal and kaffir lime peel.

Servings:

12

Spice Level:

Mild

Vegetarian

Yes

Vegan

Yes

Gluten-Free

Yes

Ingredients

Fresh garlic, dried red chilli (17.5%), fresh lemongrass, fresh onion, fresh small red chilli, salt, fresh galangal, fresh kaffir lime peel, spices.

Allergen Advice

Produced in a facility that also handles peanuts, nuts, soybean and sesame seeds.

Nutrition Information

per 100g
Energy
455kJ/ 109kcal
Fat
1.6g
- of which saturates
0.3g
Carbohydrates
21g
- of which sugars
3.8g
Fibre
Protein
Salt
4.0g
2.9g
5g

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