Authentic Thai Recipes

This dish makes it easy to add a fresh and fragrant Thai twist to your outdoor dining.

This berry coconut smoothie bowl is so fresh and creamy! Mix in and decorate with your favourite fresh fruits!

Combine seasonal green veg with quinoa, bulgur wheat and green curry paste for nutrition, made tasty.

This flavour-packed salad in the ultimate cohesion of salty, sweet, spicy and savoury flavours. Serve as a side with your curry or enjoy as a simple summer dish. This is a favourite in the Thai Taste team! This recipe was created by Thai street-food chef, Sebby Holmes of Farang, London

This classic Thai dish is a fun twist on a classic stir fry! This recipe was created by Thai street-food chef, Sebby Holmes of Farang, London.

This hearty soup is full of Thai flavours; sweet, salty, sour and bitter. We believe it's also good for the soul.

Using authentic Thai flavours to both marinate your meat and dress your salad, this flavoursome dish is something special.

Full of fresh and tantalising ingredients Buddha bowls are a great way to use a whole heap of fresh vegetables!

Simple ingredients mixed with fragrant flavours - delicious as a main served rice, but even better as part of a Thai meal.

If you have time on your side, this fragrant dish will bring the 'wow' factor to your Thai banquet. This recipe was created by Thai street-food chef, Sebby Holmes of Farang, London.

A creamy yet zesty, seasonal salad that is equally delicious with any type of meat or tofu.

So easy to make and so delicious with only four ingredients. This coconut rice is perfect for cooling off Thailand's many spicy curries!