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Sweet Chilli Sauce with Lemongrass
Our Thai Sweet Chilli & Lemongrass Sauce (Nam Jim Kai Takrai) is blend of fresh Thai lemongrass and red chillies, to create an authentic blend of sweet and spicy flavours with notes of lemon. Delicious as a condiment, dipping sauce or a glaze for when grilling or barbecuing, and can equally be enjoyed in marinades, salad dressings or stir-fry’s.
Servings:
N/A
Spice Level:
Mild
Vegetarian
Yes
Vegan
Yes
Gluten-Free
Yes
Ingredients
Water, sugar, fresh red chilli (16%), fermented garlic, fresh lemongrass (3%). Thickener: modified corn starch, salt, rice vinegar. Stabiliser: xanthan gum, acidity. Regulator: citric acid.
Allergen Advice
Produced in a facility that also handles peanuts, nuts, soybean and sesame seeds.
Nutrition Information
Energy
Energy
597kJ/ 143kcal
Fat
0g
- of which saturates
0g
Carbohydrates
35g
- of which sugars
32g
Fibre
Protein
Salt
-
<0.5g
3.5g
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