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Barbecue Sweet Chilli Ribs

BBQ

Serves

4

Prep Time:

135 Minutes

Cook Time:

30 Minutes

Region:

Spice Level:

Vegetarian:

Vegan:

Gluten-Free:

Central Thailand

Mild

No

No

Yes

Barbecue Sweet Chilli Ribs

Barbecue Sweet Chilli Ribs

This sweet and sticky BBQ recipe allows 2hrs for marinating the meat, but could also be prepped in just 15-20mins.

Items Required For Recipe

Sweet Chilli Sauce with Lemongrass

Sweet Chilli Sauce with Lemongrass

Thai Sweet Chilli Dipping Sauce - Signature

Thai Sweet Chilli Dipping Sauce - Signature

Ingredients

  • 1 tbsp Honey

  • 5 tbsp Thai Taste Sweet Chilli Sauce - Signature

  • 3 tbsp Soy Sauce

  • Rack of Ribs - around 450g

Preparation

Step 1


In a large bowl, mix together the honey, sweet chilli sauce and soy sauce.  



Step 2


Pour a quarter of the marinade into a small bowl to use for basting.



Step 3


Place the meat into the main bowl of marinade and mix the in the ribs. Cover and refrigerate for 2 hours.



Step 4


Preheat a barbecue/grill on medium high heat.



Step 5


Lightly oil the barbecue cooking grate.



Step 6


Place the meats on the grate/grill and cook for 10 minutes per side, or until cooked through. 



Step 7


Baste frequently with the reserved sauce during the last 5 minutes.



Step 8


Serve the ribs with a salad.


Chef's Tip

To add more heat, mix in thinly sliced fresh red or green chillies.

Did You Know?

A % of every Thai Taste purchase goes to Duang Prateep Foundation, a charity supporting poverty stricken people and vulnerable communities in Thailand.

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