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Authentic Thai Recipes
From traditional recipes that have been handed down through generations to contemporary fusion twists, we have got you covered.
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148
Drink
Ginger Beer
Nothing beats a refreshing homemade ginger beer during the hot Summer months! Our recipe uses our Thai Coconut Palm Sugar, which has a wonderful earthy caramel flavour as well as bringing sweetness to the traditional fermentation process. This recipe uses fermentation which makes the drink sparkling - make sure to release the pressure in your ginger beer container every day, by opening the container, or else it will build up so much gas it may explode! If you have a Fermentation airlock attachment you can use that to release the pressure.
Salad
Green Papaya Salad
For those who don’t know, this dish needs to be tried to be believed. Never has an un-ripe fruit created such a wonderful flavour sensation.
Salad
Grilled Salmon with a Thai Cashew & Quinoa Salad
Great for a Sharing side or a delicious alfresco lunch. This Grilled salmon is perfectly seasoned and positioned on top of a deliciously vibrant quinoa salad.
Salad
Hot Bamboo Shoot Salad
Simple ingredients create complex flavours, in this wonderfully aromatic dish.
Tea
Hot Lemongrass Tea
Easy-to-make and a great non-caffeine alternative to black tea. This hot tea is the perfect pick me up!
Tea
Iced Lemongrass Tea
This iced lemongrass tea is the perfect antidote to those long days! We like to serve it as a non-alcoholic option during a Thai banquet.
Curry
Jungle Chicken Curry
From the mountain city of Chiang Mai, Jungle Curry is made without coconut, from ingredients traditionally found in the jungles of Thailand.
Dessert
Lemongrass & Mango Sticky Rice Pudding
A fragrant take on a classic dessert which offers complex flavours and exquisite aromas.
Cocktail
Lemongrass Frosé
Frosé, all day! The perfect summer cocktail, you can prepare ahead of time! We made a Lemongrass syrup which you can use for all your cocktails to add an earthy-citrus flavour.
Cocktail
Lemongrass Gin & Tonic
A Classic Gin & Tonic is a quintessential British cocktail. Our recipe below uses our chopped lemongrass to steep into gin for a vibrant twist on this classic!
Drink
Lemongrass Mulled Wine
Give this Christmas classic a Thai twist with lemongrass! Lemongrass adds a beautiful citrus flavour with full-bodied earthy notes that pair so well with your favourite red wine! Follow the recipe below for our best-Mulled wine!
BBQ
Lime & Sriracha Chicken Skewers
Perfect for your next BBQ, these skewers combine sour and spicy flavours of our Sriracha Hot Chilli sauce. Make sure to make enough!
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